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Titration with less effort!
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Higher productivity and increased sample throughput in general and Karl Fischer titration with automated titration systems.
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New: Rondo 30 sample changer: more samples for higher productivity, lower sample volumes to save cost of chemicals. -> see movie
Products
| Short description | |
| Stromboli KF oven sample changer | Unique Karl Fischer oven sample changer |
| Sample Handler and Excellence titrator | The Sample Handler enables automated titration of 42 x 100 mL or 80 x 80 mL samples in single or multiple sample series |
| Rondolino | Automated titration stand for METTLER TOLEDO general titrators |
| Rondo 12 Sample Changer | Dedicated Rondo system for direct titration of large sample volumes in series of up to 12 samples in a variety of beakers such as 250 mL polypropylene beakers, 400 mL standard low form glass beakers or 600 mL standard tall form glass beakers |
| Rondo 15 Sample Changer | Dedicated Rondo system for direct titration of medium sample volumes in series of up to 15 samples in glass beakers such as 150 mL standard low form glass beakers or 250 mL standard tall form glass beakers |
| Rondo 20 Sample Changer | The allrounder for the highest level of automated flexibility for medium sized sample series (direct titration or aliquotation of up to 20 samples with 100 mL polypropylene or glass beakers). Extendable with KF-set, COD set and Cover-Up Lid handling device |
| Rondo 30 Sample Changer | The flexible Rondo system for direct titration or aliquotation of up to 30 samples in 80 mL polypropylene beakers |
| Rondo 60 Sample Changer | The Rondo system for fully automatic sampling of up to 60 samples in standard test tubes in combination with the SU24 aliquotation system |
| Rondo 60 Plus Sample Changer | The Rondo system for fully automatic sampling and direct measurement of the pH of up to 60 samples in standard test tubes, separated from the titration |
Datasheets
Product Brochures
PV America 2009
IFT Annual Meeting & Food Expo
NPE 2009 - The International Plastics Showcase
Managing the Winery Laboratory

