Applications

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Formol Number, Acidity and True Brix Value of Orange Juice / M240 Method for the determination of the formol number, acidity and true Brix value of orange juice according to NEN 2843 and NEN 2861 (Dutch standards).

Acetone Refractometry concentration table (+20°C)

Ethylene Glycol Refractometry concentration table (+20°C)

1-Propanol Refractometry concentration table (+20°C)

Nitric Acid Refractometry concentration table (+20°C)

Magnesium Chloride Refractometry concentration table (+20°C)

Cupric Sulfate Refractometry concentration table (+20°C)

Ethanol Refractometry concentration table (+20°C)

Calcium Chloride Refractometry concentration table (+20°C)

Ammonia Refractometry concentration table (+20°C)

Acetic Acid Refractometry concentration table (+20°C)

Potassium Chloride Refractometry concentration table (+20°C)

Phosphoric Acid Refractometry concentration table (+20°C)

Methanol Refractometry concentration table (+20°C)

Glycerol Refractometry concentration table (+20°C)

Formic Acid Refractometry concentration table (+20°C)

Zinc Sulfate Refractometry concentration table (+20°C)

Tartaric Acid Refractometry concentration table (+20°C)

Sea water Refractometry concentration table (+20°C)

Sulfuric Acid Refractometry concentration table (+20°C)

Urine, Human Refractometry concentration table (+20°C)

Tetracaine Hydrochloride Refractometry concentration table (+20°C)

Sodium Chloride Refractometry concentration table (+20°C)

Sodium Carbonate Refractometry concentration table (+20°C)

Propylene Glycol Refractometry concentration table (+20°C)