| Meet Global Food Safety Standards and Increase Productivity (IFS) | |
| Nov 10, 2009, 11.00 GMT Nov 10, 2009, 17.00 GMT Nov 17, 2009, 10.00 GMT Nov 17, 2009, 16.00 GMT |
Food safety concerns are enough to bring a company to the media's attention. The introduction of standards such as IFS, ISO 22000, BRC and SQF2000 require food companies to make their manufacturing processes transparent and as safe as possible. Learn, how METTLER TOLEDO can support you in the area of traceability, hygienically designed equipment, quality data management, foreign body detection and equipment qualification and calibration and at the same time increase your productivity.
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| Temperature modulated DSC techniques (TMDSC) | |
| 16 Jul, 2009 2pm EDT (USA) 28 Jul, 2009 10am EDT (USA) 29 Sep, 2009 10am CEST (Spain) |
Temperature modulated DSC techniques (TMDSC) are currently used in the case of overlapping effects at universities but also in industry. TMDSC methods, in general, allow both temperature-dependent and time-dependent processes to be separated. The basic idea of TOPEM® is to overlay the isothermal or ramped temperature with a time series of stochastic (random) temperature pulses of different durations. Methods used up until now have overlaid the isothermal temperature or heating ramp with a (usually) sinusoidal temperature modulation of just one frequency (single frequency). In contrast TOPEM®, the new advanced multi-frequency temperature modulation technique, uses a large number of different frequencies (multi-frequency).
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| Weighing in hazardous areas - The basics | |
| July 29 2009, 10:00 - 11:00 CEST (15:00 - 16:00 Bangkok) July 29 2009, 16:00 - 17:00 CET (10:00 - 11:00 New York, EDT) |
METTER TOLEDO invites you to register for our free webinar on the basics of hazardous areas. Defining a zone hazardous can have implications for your business, especially if this new to your company. This is why METTLER TOLEDO developed a free webinar designed to inform you about the basics of hazardous legislation and protection. |
| Efficient and Secure Titration in the Pharma Industry: Getting the Best Possible Results | |
| July 7, 2009 - 10 am EDT |
There are many different titrations performed in pharmaceutical laboratories. To ensure reliable and accurate results, there are many factors that must be considered. Reagent handling, electrode care and calibration, temperature effects and sampling all play a role in the overall ensuring trouble-free analyses. This Webinar will cover many of the challenges facing the titration lab analyst with the goal of helping ensure correct results and meeting regulatory guidelines. More Info. |
| Good Weighing Practice™ (GWP®) - The Global Weighing Guideline - Part 1: Measurement Uncertainty and Minimum Weight | |
| August 25, 2009 - 2 times available |
Throughout the industy there are common misconceptions regarding balance selection and use as well as incorrect testing programs for periodic verification of the balance's performance. Driven by scientific principles, METTLER TOLEDO developed a risk-based management program taking care about the whole life cycle of the balance, Good Weighing Practice™ (GWP®), in order to provide sound answers to the user's concerns for establishing and maintaining a sustainable quality of weighing processes.
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| Good Weighing Practice™ (GWP®) - The Global Weighing Guideline - Part 2: Routine Testing of Weighing Systems | |
| September 1, 2009 - 2 times available |
Throughout the industy there are common misconceptions regarding balance selection and use as well as incorrect testing programs for periodic verification of the balance's performance. Driven by scientific principles, METTLER TOLEDO developed a risk-based management program taking care about the whole life cycle of the balance, Good Weighing Practice™ (GWP®), in order to provide sound answers to the user's concerns for establishing and maintaining a sustainable quality of weighing processes.
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| Practical Statistics & Checkweighing | |
| July 15, 2009 1:30pm EDT or 3:30pm EDT |
Does your job depend on finding new ways to save money? This webinar will demonstrate three new ways to save money with the checkweighers you already have in your facility. The presentation starts with a short overview of statistics fundamentals. The fundamentals are then applied to automatic weighing. The program concludes with three, non-traditional means to use weight data and statistics to reduce cost. More Info. |
| QC of Liquids – Fully Automated Multi-Parameter Testing | |
| July 30, 2009 – 10 am US EDT |
Quality control of liquid samples often times requires analysis and determination of many different parameters. For convenience and time-savings, it is helpful if the various tests can be performed on many samples at the same time. Some of the most common analyses performed on liquid samples include density, refractive index, pH and/or conductivity and color. More Info. |
| Introduction to Reaction Analysis Using Real-time In Situ FTIR | |
| 07/15/2009 9am US EDT 07/15/2009 2pm US EDT |
This webinar introduces the use of FTIR for reaction analysis and includes a comparison to other well known spectroscopic techniques. The method of measurement and probe and sensor options available will be discussed as well as best practices on how to collect high quality data that will facilitate easy interpretation.
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| Best Practices for the Characterization of Organic Reactions Using Real-time In Situ FTIR | |
| 07/22/2009 9am US EDT 07/22/2009 2pm US EDT |
This characterization of organic reactions webinar focuses on how effective reaction analysis using real-time in situ FTIR is easily accomplished for most reactions using a few basic, but important software features. Best practices that result in high quality information extracted from a series of spectra collected as a function of time in situ and in real-time will be discussed.
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| Application of Quantitative Analysis to Predict Absolute Concentration Information in Real-time | |
| 09/09/2009 9am US EDT 09/09/2009 2pm US EDT |
Relative concentration is sufficient for reaction progression information such as initiation, intermediate formation and endpoint. However, the ability to predict absolute concentration in real-time is sometimes desired or essential, especially during production monitoring, and for monitoring and controlling continuous processes. Part IV discusses the application of quantitative analysis using real-time in situ FTIR focusing on strategies that produce the best quantitative results for the desired outcome. Software tools for quantitative method evaluation will also be covered.
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| Extracting Critical Information from Challenging Reaction Data Sets | |
| 08/12/2009 9am US EDT 08/12/2009 2pm US EDT |
Some reaction analysis data sets present unique challenges to interpret due to a high level of complexity or spectral overlap. Part III focuses on techniques that can be applied to reduce complexity enabling the necessary critical information to be extracted. Other advanced data interpretation tools such as User Defined Trends including Fit Referee Data will also be addressed.
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| Achieving PAT and QbD goals with Process Analytics Equipment | |
| Wednesday July 15, 2009 - 10:00 CET (16:00 Singapore time) Wednesday July 15, 2009 - 16:00 CET (10:00 New York time) |
Webinar Summary |
| Capsule filling with QUANTOS for pre-clinical and clinical trials | |
| July 8, 2009 July 15, 2009 |
The first step in preparation of pre-clinical and clinical trials is manually weighing in highly potent, hazardous substances precisely with a spatula. Our webinar will show you how the QUANTOS automated powder dosing system eases this slow, unsafe and expensive process.
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| Identifying Non-Scalable Reaction Conditions at Small Scale | |
| 08/13/2009 9am US EST 08/13/2009 2pm US EST |
The failure to recognize a non-scalable reaction during early development can lead to potential batch failures, purity and yield inconsistencies, re-development of processes and even delays in delivering compounds. |
| X-ray Inspection in the Dairy Industry | |
| July 8, 2009 3:30 pm EDT |
Most people have seen x-ray inspection equipment at airport security points and in medical offices. While the basic technology is the same, the application of inline x-ray inspection on a high speed dairy production line is very, very different -- and the equipment offers many more capabilities.
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| X-ray Inspection in the Meat, Poultry and Seafood Industries | |
| July 8, 2009 1:30 pm EDT |
Most people have seen x-ray inspection equipment at airport security points and in medical offices. While the basic technology is the same, the application of inline x-ray inspection on a high speed food production line is very, very different -- and the equipment offers many more capabilities.
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| Gain Control of Liquid Formulations with Inline Particle and Droplet Measurements | |
| 07/29/2009 9am US EST 07/29/2009 2pm US EST |
Learn how to speed process development and ensure Quality by Design (QbD) by tracking particles and droplets in real time without sampling. Whether working with solid suspensions or liquid emulsions, particle/droplet distribution and stability are critical to ensure quality liquid formulations. However, inconsistencies often occur during development and scale-up due to changing raw materials, surfactants, or process dynamics such as homogenization, agglomeration/coalescence, and temperature gradients. During this webinar, the application of in situ particle characterization techniques are demonstrated to track a series of suspension and emulsion formulations from oral suspensions to metered dose inhalants (MDI) and creams/lotions.
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Since the FDA revolutionary PAT guideline in 2004, the industry has talked non-stop about the potential of PAT (Process Analytical Technology) and more recently, QbD (Quality by Design). PAT is an enabler of the concept of QbD.