METTLER TOLEDO is pleased to be attending the 62nd Annual Meeting of the Society for Industrial Microbiology and Biotechnology. This Meeting will focus on biocatalysis, metabolic engineering, fermentation, natural products and environmental biology.
White Paper – Fermentation: Inline Monitoring of Key Process Parameters
The growing demand for bioproducts has placed emphasis on the need for inline real-time monitoring of critical process parameters to optimize and control processes to ensure maximum product recovery, and reduce batch-to-batch variability. This white paper discusses how real-time inline spectroscopy and particle characterization are utilized to monitor critical parameters in fermentations.
White Paper - Quality Control in Bioprocessing and Fermentation
This white paper reviews the use of Process Analytical Technology (PAT) in fermentation and bioprocessing, from monitoring biomass and culture conditions upstream, to downstream processes such as protein precipitation and flocculation of debris. This white paper also touches on in situ monitoring the biosynthetic processes of peptide synthesis and biocatalysis.